The Punjab Tissue Culture Based Seed Potato Act, 2020
The Punjab Tissue Culture Based Seed Potato Act, 2020
This legislation establishes a comprehensive regulatory framework for producing, certifying, and distributing tissue culture-based seed potatoes across Punjab. Applying to individual farmers, producer organizations, societies, and seed companies, it mandates strict quality standards, disease testing, and full multi-generational traceability from initial laboratory tissue cultures to field multiplication. The law establishes dedicated authorities to oversee licensing, enforce seed certification standards, issue QR-coded tags, handle appeals, and penalize violations through fines or seed forfeiture. By guaranteeing disease-free, high-quality seed potatoes, this statute protects agricultural yields, improves crop reliability, and strengthens the state seed production system for the farming community.
- 1. Short title, exlent and commencement
- 2. Definitions
- 2B. Child to help his family without affecting education
- 2C. Child to work as an artist
- 3. Tissue Culture Based Seed Potato Committee
- 4. Minimum seed certification standards
- 4A. Payment of amount to child or adolescent from and out of Child and Adolescent Labour Rehabilitation fund
- 5. Certification agency
- 6. Grant of certificate by certification agency
- 7. Revocation of certificate
- 8. Appeal
- 9. Review of order
- 10. Penalty
- 11. Forfeiture of seed
- 12. Protection of action taken in good faith
- 13. Power to make rules
- 14. Power to remove difficulties
- 15. Amendment of Form B
- 16. Insertion of Form C
- SCHEDULE. DRAFT OF MINIMUM SEED CERTIFICATION STANDARDS FOR TISSUE CULTURE BASED SEED POTATO
- V. Field Inspection
- VI. Seed Standards
PDF: pending for this language.