Bare Act
The Nagaland Tax on Luxuries & Sumptuous Food (Hotel and Restaurants) Act, 1989
Tax198918 sections
This Act imposes a tax on the turnover of receipts for hoteliers and restaurateurs in Nagaland. It specifically targets luxuries and sumptuous food provided in these establishments. The tax applies to the monetary consideration received for services like accommodation and dining. Rates are determined based on the cost of luxury items, with lower rates for cheaper services and higher rates for more expensive ones. The law aims to generate additional revenue for the state government by ensuring that those who offer high-end services contribute to public funds.
- 0. Preamble
- 1. Short title, extent and commencement
- 2. Definitions
- 3. Liability to tax
- 6. Registration
- 7. Non transferability of registration certificate
- 8. Information to be furnished regarding changes in business etc.
- 9. Certificate of registration to continue in certain circumstances
- 10. Returns
- 11. Prohibition against collection of tax in certain cases
- 12. Bill or cash memorandum to be issued to customer
- 13. Accounts
- 14. Hotelier/Restaurateur declare the name of owner of business
- 15. Imposition of penalty for contravening certain provisions
- 16. Payment of tax
- 17. Rounding of the tax etc.
- 18. Offences and penalties
- 19. Power to make rules
PDF: pending for this language.