Appointment of Meat Inspector.

(1) The Government shall appoint Meat Inspectors to examine all the animals brought to the slaughter houses for slaughter and issue of certificate. (2) Any registered veterinary practitioner registered with the Mizoram State Veterinary Council shall be qualified to be appointed as Meat Inspector. (3) The Meat Inspector so appointed shall be the authority to determine the soundness of an animal for slaughter and its fitness for the purpose of human consumption.