The Kerala Fish Procurement, Marketing and Maintenance of Quality Act, 2021

The Kerala Fish Procurement, Marketing and Maintenance of Quality Act, 2021

General202134 sections

This Act regulates the procurement, auctioning, and marketing of fish in Kerala to ensure quality and fair trade. It mandates that fish auctioning occurs only at government-notified landing centres, harbours, or markets, and requires auctioneers and processing facilities to hold valid licenses. The law establishes management societies for these facilities to oversee operations and quality standards. It strictly prohibits the use of harmful chemicals or toxic substances in fish handling. By setting clear rules for infrastructure, licensing, and hygiene, the Act protects consumers from contaminated fish and ensures fishermen receive fair compensation through regulated auction commissions and basic price mechanisms.

  1. 1. Short title and commencement
  2. 2. Definitions
  3. 3. Power to declare landing centre, harbour and market
  4. 4. Regulating of fish auctioning
  5. 5. Licence for auctioneer
  6. 6. Conditions to be complied with by the auctioneer
  7. 7. Constitution of Fish Landing Centre Management Society
  8. 8. Powers, duties and functions of Fish Landing Centre Management Society
  9. 9. Constitution of Harbour Management Society
  10. 10. Powers, duties and functions of the Harbour Management Society
  11. 11. Constitution of Fish Market Management Society
  12. 12. Powers, Duties and Functions of Fish Market Management Society
  13. 13. Regulation of ice plant, chilled storage, pre-processing centre, processing centre and transporting facility
  14. 14. Permit for ice plant, chilled storage, pre-processing centre, processing centre and transporting facility
  15. 15. Regulation of quality maintenance of fish
  16. 16. Constitution of State Level Fish Quality Maintenance Committee
  17. 17. Powers, duties and functions of the State Level Fish Quality Maintenance Committee
  18. 18. Restriction on auction, marketing etc. of fish based on item and size
  19. 19. Procurement of Fish and Fixation of basic price
  20. 20. The procurement facilities needed for this shall be, as prescribed.
  21. 21. Certification of quality of fish
  22. 22. Submission of return by the permit holder
  23. 23. Cancellation, suspension and amendment of permit
  24. 24. Powers, duties and functions of the Authorised Officer
  25. 25. Power for inspection, seizure and disposal of
  26. 26. Adjudication
  27. 27. Appeal
  28. 28. Powers of the Adjudicating Officer and the Appellate Authority for conducting enquiry under this Act
  29. 29. Penalty
  30. 30. Trial for the offence
  31. 31. Protection of action taken in good faith
  32. 32. Power to remove difficulties
  33. 33. Power to make rules
  34. 34. Repeal and saving

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